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Organic English Breakfast Tea


Organic English Breakfast Tea Loose Packaging

  • 15g - 75g - 150g
Bundle with Cordyceps

English Breakfast Tea: A Robust Awakening for the Senses


Embrace the invigorating essence of English Breakfast tea, a harmonious blend of black teas from the renowned regions of Assam and Ceylon. This astringent and antioxidant-rich elixir boasts a unique balance of strength and smoothness, offering a delightful awakening for the senses. This English Breakfast tea combines Assam tea's robust character with Ceylon's nuanced flavours, resulting in a soft, smooth, and slightly bitter cup tantalising the palate. Its antibacterial properties add an extra layer of goodness, making it a wholesome choice for starting your day.


A Mild Caffeine Kick to Energise Your Morning


As the rich aroma fills the air, English Breakfast tea invites you to indulge in its revitalising embrace. Each sip delivers a mild caffeine kick, gently awakening your senses and providing the perfect boost to jumpstart your morning routine. Savour the depth of flavour and the subtle nuances that unfold with every sip, allowing this beloved blend's warmth and invigorating properties to awaken your spirit and prepare you for the day ahead. 


Storage and Freshness:


Store this organic english breakfast tea in an airtight container away from direct sunlight and moisture for optimal freshness and longevity. Please keep it in a cool, dry place to preserve its delicate flavours and potent antioxidant properties. 




Please note that our tea leaves are consistently shipped out fresh, ensuring you receive the highest quality product.

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Brewing Instructions


  • To unlock this organic english breakfast tea's flavour and richness, follow these simple steps: Use 1-2 teaspoons per serving.
  • Steep the leaves in hot water between 88°C and 98°C (190°F - 208°F) for 3-5 minutes.
  • Allow the tea to infuse, releasing its invigorating aroma and vibrant hue.

Organic English Breakfast Tea

Kuzuzangpo la!

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