Bhutan Milled Red Rice
Bhutanese Red Milled Rice is entirely pesticide and herbicide-free. High crops yield little resource.
Irrigated by the mountain waters of the Himalayas, Bhutanese red rice is rich in essential minerals such as potassium, iron, and magnesium. It is an excellent dietary fiber source that supports healthy digestion and lowers the risk of heart disease.
It has a low Glycemic Load (GL), that breaks down carbohydrates gradually, maintaining stable blood sugar and insulin levels; prolonging fullness and energy.
Bhutanese Red Rice is an excellent whole-grain and culinary option for those seeking wheat or gluten-free alternatives.
Storage - Keep in room temperature after opening.
Bhutan Red Rice Benefits
These batches of Red Milled Rice is from Rangrikha village, Kabji Gewog of Punakha and all proceeds will go to the Voluntary Artists' Studio (VAST) for positive youth development in Thimphu.
Bhutanese Red Rice Articles:
For International Order, please proceed to BhutanNaturalQoo10
全麦食品 -- 不丹红米